BPG-7082 80L NRTL/CSA Certified Forced Air Convection Oven with Digital Temperature Controller
The BPG-7082 oven is designed for laboratory environments requiring precise drying, curing, and plating processes. Its 80-liter chamber volume accommodates moderate sample sizes, making it suitable for research and development tasks where uniform heat distribution and temperature control up to 250°C are critical. This oven supports workflows demanding consistent thermal conditions with safety and efficiency.
Operating on a forced air convection principle, the BPG-7082 circulates heated air via a radiant warm wall heating system to maintain uniform temperature throughout the chamber. The interior is constructed from durable 304 stainless steel, ensuring corrosion resistance and easy cleaning. Two removable steel racks provide flexible sample placement, each supporting up to 8 kg. Additional features include a small 5 mm diameter window on the chamber roof for thermocouple probe insertion, enhancing temperature monitoring accuracy.
Key Features
- Certified by NRTL/CSA for safety compliance (CSA certification for 110V version, CE certification for 110V and 220V versions)
- Digital single-point temperature controller with ±1°C accuracy and built-in over-temperature and thermocouple failure alarms
- Forced air convection with radiant warm wall heating for optimal temperature uniformity
- Interior chamber dimensions: 450 mm (L) x 400 mm (W) x 450 mm (H)
- Two removable steel racks, each supporting up to 8 kg load
- 3-inch (7.6 cm) glass wool insulation minimizes heat loss
- Multiple ventilation options including two rear hot air vents and adjustable top vent
- Door equipped with polycarbonate safety shield and silicone gasket for airtight sealing
Technical Specifications
| Parameter | Specification |
|---|---|
| Model | BPG-7082 |
| Chamber Volume | 80 L |
| Chamber Dimensions (L x W x H) | 450 x 400 x 450 mm (17.7″ x 15.7″ x 17.7″) |
| Interior Material | 304 Stainless Steel |
| Max Operating Temperature | 250°C |
| Temperature Controller | Digital single-point setting, ±1°C accuracy, over-temp and thermocouple failure alarms |
| Power Consumption | 1500 W max |
| Voltage | Selectable 110 VAC or 220 VAC |
| Insulation | 3″ (7.6 cm) glass wool |
| Ventilation | Two rear hot air vents, one adjustable top vent, plus 5 mm diameter probe slot |
| Door Features | Polycarbonate safety shield, silicone gasket, positive latch |
| Rack Capacity | 2 removable steel racks, max 8 kg per shelf |
| Certifications | CSA (110V version), CE (110V and 220V versions) |
Typical Applications
- Drying and curing of materials in R&D laboratories
- Plating process temperature control
- General laboratory heating tasks requiring uniform forced air convection
Configuration & Operating Notes
The oven includes two removable steel racks and a digital temperature controller with safety alarms. For precise temperature measurements, users should calibrate the oven using a temperature calibrating kit and set the temperature offset accordingly. Ventilation can be adjusted via the top vent, and additional thermocouple probes can be inserted through designated ports. The door gasket and latch ensure airtight operation to maintain stable internal conditions.
Shipping Information
The unit weighs approximately 170 lb (77.1 kg). Shipping dimensions and weight correspond to the assembled oven size and packaging but are not explicitly specified.
